Meat Schedule – during COVID restrictions we are not following our regular meat schedule

MARCH

Mar 2-7 – Week 1
Mar 9-14 – Week 2
Mar 16-21 – Week 3
Mar 23-28 – Week 4
Mar 30- Apr 4 – Week 5

APRIL

Apr 6-11 – Week 1
Apr 13-18 – Week 2
Apr 20-25 – Week 3
Apr 27 – May 2 – Week 4